Boston Brown Bread
- 1 cup white flour
- 1 cup whole wheat flour
- ¾ cup raisins
- ¼ cup granulated sugar
- 1 & ¼ teaspoon baking soda
- ½ teaspoon salt
- 1 &1/4 cup plain low-fat yogurt
- ¾ cup molasses
- 1 egg
- Preheat oven at 350 degrees and grease a 5 by 9 metal loaf pan.
- Combine flours, raisins, sugar, baking soda, and salt.
- Stir in yogurt, egg and molasses until batter is just mixed.
- It will be very moist.
- Bake for 55 minutes, or until it passes the toothpick test.
Recipe by Hopelessly Hopeful at http://www.hopelessly-hopeful.com/2020/11/23/boston-brown-bread/
3.5.3240